ST Paddy's Day Celebration at Gabriela's!  All weekend long!

ST Paddy's Day Celebration at Gabriela's! All weekend long!

Gabriela's Restaurant and Tequila Bar (map)

Mexico has a rich tradition of Irish immigrants who came to Mexico during the same waves of immigration that reached Ellis Island.  At Gabriela's we celebrate that Irish influence in our ancestry.    Since St. Patrick's day is a day when everyone is Irish, we are more than eager to join the Celebration. We celebrate all of the heritages which have combined to make our countries great!  

This year we are once again featuring our now Famous Corned Beef and Cabbage Burrito.   A yearly staple we look forward to its arrival every year!   Our Irish Broccoli soup is sure to be a hit as well.  Additionally, you can be sure our bartenders will be mixing up some special Shamrock Shakes for the day!  (adults only!)  Guinness and Jameson will be in the house!  Remember its Happy Hour from 3-7 every day of the year at Gabrielas!

So when you see the people falling out of the Irish Pub, keep walking!  Stop by Gabriela's at 93rd and Columbus and we will be celebrating St. Patrick Mexican style!  Its a beautiful day to celebrate being Irish!

St. Patrick Day Specials!  Offered all week long!


 Corned Beef & Cabbage Tacos  16    Three handmade spinach corn tortillas filled w/ braised corned beef, green cabbage and caramelized onions. Garnished with green pico de gallo.

Spinach Tortilla Quesadillas  16  Home made spinach tortilla with bacon, Gabriela's mixed cheese, and kale.

Irish Broccoli Soup 9    Homemade creamy broccoli soup, topped with garlic bread.

Main Course

Corned Beef & Cabbage Burrito  24    Flour tortilla filled with refried beans, corned beef, cabbage and cheese. Topped poblano pepper sauce. Served with sautéed spinach and green rice.

 St. Patrick Chimichangas  23  Crispy, fried flour tortilla filled with corned beef, cabbage, black beans, and Gabriela’s blended cheese. Topped with guacamole and jalapeño-sour cream. Served with green tomatillo sauce.

Salmon Poblano 25   Baked salmon marinated with pineapple juice, lime & garlic. Topped with green creamy poblano pepper sauce. Served with green rice & salad.

 Desserts 9


Homemade Avocado Flan