Gabriela's also serves Elizabeth's Farm to Table brunch! Check the menu here. www.elizabethsnyc.com/menu/
Small 8 Large 14
GABRIELA’S ENSALADA DE FRUTA (Fruit Salad)
Pineapple, watermelon, grapes, orange, honey dew and cantaloupe melon.
one 6 three 15
TACOS MAÑANEROS (Breakfast Tacos)
All Tacos are individually made with our fresh homemade corn tortillas (GF), filled with scrambled eggs, home fries and your choice from below. Garnished with sliced avocado, cilantro and green tomatillo-avocado sauce. Carne Asada (Grilled Steak) Chorizo (Sausage) Jamon Ahumado (Smoked Ham) Tocino (Bacon)
ELOTES CALLEJEROS (corn on the cob)
Mexican Street style corn on the cob rubbed with chipotle mayo, smoked paprika and cotija cheese.
Brunch Entrées are served with a COMPLIMENTARY mimosa, sangria, small frozen margarita, bloody Maria, orange juice or coffee (organic).
Flour tortilla filled with scrambled eggs, black beans, white rice and Gabriela’s blended cheese, topped with melted Gabriela’s blended cheese, avocado-tomatillo sauce and sour cream. Served with refried beans, homemade cornbread and Gabriela’s home fries.
Crisp corn tortillas simmered in spicy red, green or mole poblano sauce, topped with scrambled eggs, onions, cilantro & sour cream. Served with refried beans, avocado, Gabriela’s home fries and homemade cornbread.
Add chicken for $4 or steak for $6.
Rolled up buttermilk pancake stuffed with your choice of fresh pineapple, banana or blueberries, with cajeta (caramel), topped with strawberry butter and homemade syrup.
LAS TORTAS MEXICANAS
Grilled seasonal vegetables, grilled skirt steak or grilled chicken breast sandwich with refried bean spread, avocado, queso fresco & chipotle or jalapeño pepper. Served with green house salad.
Three sunnyside-up eggs served over a lightly fried corn tortilla with black beans and fresh tomato sauce. Served with refried beans, Gabriela’s home fries & homemade cornbread.
GABRIELA'S OMELETE VERDE (Egg White)
Gabriela’s homemade egg white omelet made with our homemade Mexican green herbs sauce (fresh cianltro, epasote and organic spinach), stuffed with sautéed broccoli and organic baby spinach. Served with house green salad, Gabriela’s home fries & homemade corn bread.
HUEVOS CON CARNE (Steak and Eggs)
Two eggs any style served with grilled skirt steak. Served with refried beans, Gabriela's home fries and avocado.
CAST IRON BREAKFAST
Baked in a Cast Iron Skillet, Picadillo (ground pork and beef with ripe plantains, onions, peppers, and tomato) potato black beans, and an egg on top. Garnished with spirnkeld Cotija cheese. Seved with home fries and corn bread.
HOME SMOKED HAM
GABRIELA'S HOME FRIES